Name: Taco Seasoned Pretzel Bites
Prep time: 10 min
Cook time: 30 min
Total time: 50 min
Yield: 16
Ingredients: 1 16-Ounce Bag Sourdough Pretzel Bites; 1 Stick Salted Butter (½ cup); 1 Packet Taco Seasoning (1 ounce)

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Bring the party to your taste buds with bold, flavorful Taco Pretzel bites. The ultimate combination of savory, spicy, and oh-so-crunchy goodness, these spiced up pretzels will have your mouth watering and evefryone begging for more.

Perfect for game day, movie marathons, or just when the munchies strike, these easy bite-sized snacks are a guaranteed crowd-pleaser!

Why You’ll Love These Taco Pretzel Bites

Taste: The combination of crispy pretzels and bold taco seasoning creates an irresistible flavor that will send you to savory snack heaven.
Ease: With only 3 ingredients and a few minutes of prep time, these bites are incredibly easy to make.
Versatility: Serve these snacks at your next game day, movie night, or simply as a quick and easy last-minute snack packed with a flavorful punch.
Affordable: No specialty ingredients required means this recipe is a budget-friendly belly filler for all your parties.

What You’ll Need:

Ingredients:

1 16-Ounce Bag Sourdough Pretzel Bites
1 Stick Salted Butter (½ cup)
1 Packet Taco Seasoning (1 ounce)

Equipment:

Large, microwave safe mixing bowl
9×13 baking sheet
Rubber spatula

Step-by-Step Directions

To make things even easier for you, I created a simple photo guide below. For all measurements and a more detailed guide, check out the recipe card at the bottom of this page.

Step 1 – Place butter in a large microwave safe mixing bowl. Heat in the microwave until fully melted. (about 1 minute.)

Step 2 – Add ¾ of the taco seasoning packet to the melted butter (about 1 ½ tablespoons or 0.75 ounces). Stir to incorporate.

Step 3 – Fold the pretzels gently into the into the butter mixture until all the pretzels are evenly coated.

Step 4 – Spread the pretzels onto a 9×13 baking sheet . Sprinkle the top of the pretzels with the remaining taco seasoning. Bake for 30 minutes. Remove from the oven and let cool for 10 minutes. Enjoy!

Essential Tips

Don’t skip these tips – read them before starting to avoid any potential mistakes.

Make it easier to add the seasoning at the end: Place the extra 1/4 packet of taco seasoning it in an empty seasoning bottle fitted with a shaker lid. This will help make the seasoning sprinkle more evenly over top before baking the pretzels.
Sensitive to salt? You can substitute the pretzels and butter with unsalted versions, and even make your own homemade taco seasoning and omit the salt.
Want to tame the taco flavoring? Reduce the taco seasoning to half the packet, or about 1/2 ounce.
There’s no need to stir or adjust the pretzels during baking.

Frequently Asked Questions:

Can I use different types of pretzels for this recipe?

Yes, you can try using mini pretzel twists or even pretzel sticks. Just remember that the baking time may be shorter or longer than for this style of pretzel bite.

Can I make this in a slow cooker?

I haven’t tested this exact recipe in the slow cooker, but you can see how I tested my Apple Pie Spice pretzels in a slow cooker and give those tips a try if you like.

I have dietary restrictions. Can I customize this recipe to suit my needs?

Absolutely! As mentioned in the tips section above, there are many ways to reduce the sodium content of the pretzel bites. You can also use gluten-free pretzels and dairy-free butter to satisfy other dietary needs.

Storage Tips

Make ahead: Make these pretzels up to four days in advance to get a jumpstart on party prep.
To Store: Keep cooked pretzels in an airtight bag for up to two weeks. Make sure they are kept in a cool, dry pantry during that time.
Freeze: Do not freeze or refrigerate the taco bites. The humidity will make them soggy.

If you liked these Taco Pretzel Bites, you’re going to love my Wonton Taco Cups. The combination of savory taco seasoning, crunchy wonton wrappers, and creamy cheese toppings make these bite-sized treats irresistible. They’re a perfect game day appetizer!

Or you can check out my other snacks and dessert recipes right here.

Yield: 16 ounces (about 2 cups)

Taco Seasoned Pretzel Bites

Crunchy, savory Taco Pretzel Bites are the ultimate party snack! Quick and easy to make, they're perfect for game day or any other gathering.

Prep Time 10 minutes

Cook Time 30 minutes

Rest Time 10 minutes

Total Time 50 minutes

Ingredients

1 16-Ounce Bag Sourdough Pretzel Bites
1 Stick Salted Butter (½ cup)
1 Packet Taco Seasoning (1 ounce)

Instructions

Preheat your oven to 250˚F.
Place butter in a large microwave safe mixing bowl. Heat in the microwave until fully melted. (about 1 minute.)
Add ¾ of the taco seasoning packet to the melted butter (about 1 ½ tablespoons or 0.75 ounces). Stir to incorporate.
Fold the pretzels gently into the into the butter mixture until all the pretzels are evenly coated.
Spread the pretzels onto a 9x13 baking sheet . Sprinkle the top of the pretzels with the remaining taco seasoning.
Bake for 30 minutes. Remove from the oven and let cool for 10 minutes. Enjoy!

Notes

Remember, the step-by-step photos and FAQ in the recipe post are there to help you if you feel stuck at any point.

Make it easier to add the seasoning at the end: Place the extra 1/4 packet of taco seasoning it in an empty seasoning bottle fitted with a shaker lid. This will help make the seasoning sprinkle more evenly over top before baking the pretzels.
Sensitive to salt? You can substitute the pretzels and butter with unsalted versions, and even make your own homemade taco seasoning and omit the salt.
Want to tame the taco flavoring? Reduce the taco seasoning to half the packet, or about 1/2 ounce.
There's no need to stir or adjust the pretzels during baking.

Taco Seasoned Pretzel Bites

Why You’ll Love These Taco Pretzel Bites