Taco Wonton  Cups Recipe

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Wonton Taco Cups are the perfect appetizer recipe for any party. Stuffed with seasoned meat, cheese, and your favorite toppings, you can't go wrong.

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Press a wonton wrapper into the bottom of a muffin tin cavity. Bake until the corners turn golden brown.

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Cook one pound ground beef in a skillet until browned. Add taco seasoning according to packet directions.

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Place wonton cups on a baking sheet. Fill with about 1 tablespoon of cooked beef mixture.

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Top with shredded cheese and return to oven for 5 minutes.

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Add your favorite toppings, like sour cream, bell pepper, and chopped green onion. Enjoy!

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Get the full recipe, plus tips and adaptations via the link below!