Strawberry Lemon Bars Recipe

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Strawberry Lemon Bars are a dense, but tender treat stuffed with fresh strawberries, bursting bright lemon flavors, and topped with a pretty pink glaze.

you'll need:

– Butter – Sugar – Egg – Flour – Baking powder – Salt – Diced fresh strawberries – Lemon juice – Powdered sugar – Strawberry jam or jelly

Step 1

In a medium bowl, whisk together flour, baking powder, and salt.

Step 2

Add the fresh chopped strawberries and mix together gently with a spatula.

Step 3

In a large mixing bowl, add butter and granulated sugar. Beat with a whisk until smooth and creamy.

Step 4

Add the egg and whisk until just combined. Once the egg is combined, whisk in the lemon juice.

Step 5

Add the dry ingredients to the wet ingredients. Fold together with a spatula. The dough will be stiff.

Step 6

Spread the mixture evenly into a prepared baking pan. Bake at 350˚F for 25-30 minutes.

Step 7

Strain your strawberry jelly through a fine mesh sieve into a large mixing bowl.

Step 8

Add lemon juice and half the powdered sugar. Use a whisk or a mixer to combine.

Step 9

Add remaining powdered sugar and continue mixing until the glaze is smooth.

Step 10

Spread the glaze on the cooled bars. Allow the glaze to harden completely before slicing.

Enjoy!

More Tasty Dessert recipes:

Strawberry Fruit Dip

Raspberry Coconut Pops

Dairy Free Strawberry Ice Cream

Grab your printable copy of the full recipe, plus tips and FAQ through the link below!

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